Hearty Homemade Beef and Noodles with Onions: A Comforting Classic

When it comes to comfort food, few dishes can rival a warm bowl of Hearty Homemade Beef and Noodles with Onions. This dish combines tender beef, hearty noodles, and caramelized onions in a savory broth that warms both body and soul. Perfect for chilly evenings or when you need a satisfying meal, this recipe is sure to become a favorite in your household.

Why You’ll Love This Recipe

1. Rich, Comforting Flavor

The combination of beef and caramelized onions creates a deeply flavorful dish that feels like a warm hug in a bowl. The broth, enriched with seasonings, makes each bite deliciously satisfying.

2. Simple Ingredients

Using everyday ingredients, this recipe proves that comfort food doesn’t have to be complicated. With just a few pantry staples, you can whip up a meal that feels special.

3. Customizable to Your Taste

Feel free to add your favorite vegetables, like carrots or peas, for extra flavor and nutrition. You can also adjust the seasonings to suit your personal preferences.

4. Perfect for Meal Prep

This dish stores well, making it an excellent option for meal prep. You can enjoy it for lunch or dinner throughout the week, and it tastes even better the next day as the flavors meld together.

The Recipe: Hearty Homemade Beef and Noodles with Onions

Ingredients

• 1 ½ pounds beef (chuck roast or stew meat), cut into bite-sized pieces
• 2 tablespoons olive oil
• 1 large onion, sliced
• 4 cups beef broth
• 2 cups egg noodles
• 2 cloves garlic, minced
• 2 tablespoons soy sauce
• 1 teaspoon dried thyme
• Salt and pepper to taste
• Chopped fresh parsley for garnish (optional)

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