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Instructions
1. Prepare the Pie Crust:
- In a mixing bowl, combine flour and salt. Cut in the butter until the mixture resembles coarse crumbs.
- Stir in ice water, a tablespoon at a time, until the mixture forms a ball. Wrap in plastic wrap and refrigerate for at least 30 minutes.
2. Cook the Sweet Potatoes:
- Boil or bake the sweet potatoes until tender. Once cooled, peel and mash them until smooth. You can also use canned sweet potatoes, but make sure to drain them well.
3. Make the Filling:
- In a large mixing bowl, combine the mashed sweet potatoes, granulated sugar, brown sugar, vanilla extract, cinnamon, nutmeg, ginger, and salt. Mix until well combined.
- Add the eggs, one at a time, mixing well after each addition. Finally, stir in the evaporated milk until smooth.
4. Assemble the Pie:
- Preheat your oven to 350°F (175°C). Roll out the chilled pie crust on a floured surface to fit a 9-inch pie pan. Place the crust in the pie pan and trim the edges.
- Pour the sweet potato filling into the prepared crust, smoothing the top with a spatula.
5. Bake:
- Bake for 45-50 minutes, or until the filling is set and a knife inserted in the center comes out clean. If the crust edges start to brown too quickly, cover them with foil.
6. Cool and Serve:
- Allow the pie to cool at room temperature before slicing. Serve plain or topped with whipped cream or a scoop of vanilla ice cream.
Enjoying Your Sweet Potato Pie
Once you’ve mastered this sweet potato pie recipe, you’ll find that it’s perfect for any occasion. Serve it at family gatherings, holiday dinners, or simply enjoy a slice on a cozy afternoon with a cup of coffee or tea.
Final Thoughts
Sweet potato pie is more than just a dessert; it’s a comforting treat that brings people together. With its rich flavor and creamy texture, it’s no wonder that this classic pie has stood the test of time. Whether you’re following family traditions or creating new memories, baking a sweet potato pie is a delightful way to celebrate life’s special moments. So, roll up your sleeves, gather your ingredients, and get ready to indulge in a slice of pure happiness!