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Sweet Amish Pasta Salad Recipe: A Perfect Blend of Sweet and Tangy
Sweet Amish Pasta Salad is a classic dish that combines the creamy, tangy goodness of a traditional pasta salad with a delightful touch of sweetness. It’s perfect for potlucks, picnics, or any gathering where you want to impress with a dish that’s both comforting and flavorful. The balance of flavors makes it a crowd-pleaser and a wonderful side dish to accompany various main courses.
Why You’ll Love Sweet Amish Pasta Salad
- Deliciously Sweet and Tangy: The dressing brings together a unique blend of sweet and tangy flavors that elevate the salad beyond a typical pasta dish.
- Creamy Texture: With a mayonnaise-based dressing, every bite is rich and satisfying.
- Simple to Prepare: This recipe requires just a few ingredients and minimal prep time, making it an ideal choice for busy days.
- Versatile: It pairs well with grilled meats, sandwiches, or can even be enjoyed on its own.
Ingredients
To make this delightful Sweet Amish Pasta Salad, you’ll need the following ingredients:
- 8 oz pasta (small shells, macaroni, or rotini work best)
- 1/2 cup diced celery
- 1/2 cup diced bell pepper (use a mix of colors for extra visual appeal)
- 1/2 cup diced onion
- 1/4 cup grated carrot
- 1/2 cup shredded cheddar cheese (optional, for a cheesy twist)
For the Dressing:
- 1 cup mayonnaise
- 1/4 cup sugar
- 2 tablespoons white vinegar
- 2 tablespoons yellow mustard
- 1/4 teaspoon celery seed (optional, for added flavor)
- Salt and pepper to taste
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