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Snowball Cookies: A Festive Treat for Any Occasion
If you’re looking for a delightful treat that captures the essence of winter and the holiday season, look no further than Snowball Cookies! These charming, powdery confections are perfect for holiday gatherings, cookie exchanges, or simply indulging yourself at home. With their buttery texture and a sweet, melt-in-your-mouth flavor, Snowball Cookies are sure to become a beloved addition to your festive baking repertoire.
Often referred to as Russian Tea Cakes or Mexican Wedding Cookies, Snowball Cookies are incredibly versatile and easy to make. Their delicate appearance and rich taste make them a favorite among cookie enthusiasts. Let’s explore how to whip up a batch of these delightful treats!
Why You’ll Love Snowball Cookies
- Irresistibly Delicious: The combination of butter, nuts, and powdered sugar creates a sweet, rich flavor that is hard to resist.
- Easy to Prepare: With just a few simple ingredients and minimal steps, these cookies are perfect for bakers of all skill levels.
- Perfect for Gifting: Their beautiful appearance and delightful taste make them an ideal gift for friends and family during the holidays.
Ingredients
To prepare Snowball Cookies, you’ll need the following ingredients:
- 1 cup unsalted butter, softened
- 1/2 cup powdered sugar (plus extra for dusting)
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 cup finely chopped nuts (walnuts, pecans, or almonds work well)
- 1/4 teaspoon salt
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