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Instructions
1. Prepare the Chicken:
- Season the chicken breasts with garlic powder, onion powder, salt, and pepper.
- In a large skillet, heat 2 tablespoons of olive oil over medium-high heat. Add the chicken breasts and cook for about 6-7 minutes on each side, or until golden brown and cooked through. Remove the chicken from the skillet and set aside.
2. Cook the Bacon and Mushrooms:
- In the same skillet, add the chopped bacon and cook until crispy. Remove the bacon and set aside, leaving the drippings in the pan.
- If needed, add a tablespoon of olive oil to the skillet. Add the sliced mushrooms and sauté until tender, about 5 minutes.
3. Make the Creamed Spinach:
- Add the spinach to the skillet with the mushrooms and cook until wilted (if using fresh spinach).
- Stir in the heavy cream, cream cheese, mozzarella cheese, garlic powder, onion powder, salt, and pepper. Cook until the mixture is heated through and the cheese is melted, stirring occasionally.
4. Combine and Simmer:
- Return the cooked chicken breasts to the skillet, nestling them into the creamed spinach mixture. Sprinkle the crispy bacon on top.
- Reduce the heat to low and let everything simmer together for about 5-10 minutes, allowing the flavors to meld.
5. Serve:
- Garnish with fresh parsley if desired, and serve hot over rice, pasta, or your favorite side dish.
Tips for Success
- Use Fresh Spinach: Fresh spinach adds a vibrant flavor and color to the dish, but if you’re in a pinch, frozen spinach works well—just be sure to drain it thoroughly.
- Customize Your Add-ins: Feel free to add other ingredients like sun-dried tomatoes, artichokes, or different cheeses to make this dish your own.
- Check Chicken Doneness: Ensure your chicken is fully cooked by checking that it reaches an internal temperature of 165°F (75°C).
Conclusion
Smothered Chicken with Creamed Spinach, Bacon, and Mushrooms is the ultimate comfort food that brings together a delightful blend of flavors and textures. This dish not only satisfies your hunger but also warms your heart. Whether you’re making it for a family dinner or hosting guests, it’s sure to become a favorite in your recipe collection. So gather your ingredients, roll up your sleeves, and enjoy this deliciously creamy dish that’s perfect for any occasion!