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Slow Cooker Sausage and Potato Casserole: A Hearty Comfort Dish
Slow Cooker Sausage and Potato Casserole is the perfect meal for busy days when you want something hearty, flavorful, and easy to prepare. This dish combines savory sausage, tender potatoes, and a medley of vegetables, all cooked to perfection in your slow cooker. Ideal for family dinners or gatherings, this comforting casserole is sure to become a favorite in your household.
Ingredients:
- 1 pound smoked sausage (such as kielbasa or andouille), sliced
- 4 medium potatoes, peeled and diced (Yukon Gold or russet work well)
- 1 cup diced onion
- 1 cup diced bell pepper (any color)
- 2 cups chopped kale or spinach (optional)
- 1 cup shredded cheese (cheddar or your favorite blend)
- 1 can (10.5 oz) cream of mushroom soup (or homemade equivalent)
- 1 cup chicken or vegetable broth
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt and pepper, to taste
- Fresh parsley, chopped (for garnish)
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