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Slow Cooker Cheddar Corn with Bacon 

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Instructions

Step 1: Prepare the Ingredients

  1. Cook the Bacon: In a skillet over medium heat, cook the bacon until crispy. Remove from the skillet, drain on paper towels, and crumble into small pieces. Reserve a tablespoon of the bacon grease for added flavor if desired.

Step 2: Combine in Slow Cooker

  1. Layer the Ingredients: In your slow cooker, combine the frozen corn, crumbled bacon, shredded cheddar cheese, softened cream cheese, milk, butter, garlic powder, onion powder, salt, and pepper.
  2. Mix Well: Stir the mixture until all the ingredients are well combined.

Step 3: Cook

  1. Cover and Cook: Set the slow cooker to low and cook for 2-3 hours, or until the corn is heated through and the cheeses are melted and creamy. If you prefer a thicker consistency, cook on low for an additional hour, stirring occasionally.

Step 4: Serve

  1. Garnish and Enjoy: Once cooked, give the corn a good stir. Adjust seasoning with more salt and pepper if needed. Serve hot, garnished with chopped green onions for a pop of color and flavor.

Tips for Success

  • Cheese Variations: While sharp cheddar is recommended for its bold flavor, feel free to experiment with other types of cheese like Monterey Jack, pepper jack, or even a blend for added depth.
  • Fresh Corn Option: If using fresh corn, you’ll need about 6-8 ears of corn. Simply cut the kernels off the cob and follow the same instructions.
  • Adjust the Creaminess: For a creamier texture, add more milk or a bit of heavy cream.

Pairing Suggestions

Slow Cooker Cheddar Corn with Bacon pairs beautifully with a variety of main dishes, including:

  • Grilled or Smoked Meats: Perfect alongside barbecue ribs, grilled chicken, or smoked brisket.
  • Burgers and Hot Dogs: A delightful side for summer cookouts and picnics.
  • Holiday Dinners: A rich complement to roasted turkey, ham, or prime rib.

This Slow Cooker Cheddar Corn with Bacon is not only simple to make but also delivers rich and satisfying flavors that everyone will love. Whether you’re preparing for a holiday feast, a family dinner, or just a cozy night in, this creamy, cheesy side dish is guaranteed to elevate your meal. So dust off your slow cooker, gather your ingredients, and treat yourself to a delicious comfort food experience!

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