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Slow Cooker Cheddar Corn with Bacon 

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Instructions

Step 1: Prepare the Slow Cooker

  1. Set the slow cooker: Spray the inside of the slow cooker with non-stick cooking spray or lightly grease it to prevent sticking.

Step 2: Combine Ingredients

  1. In the slow cooker: Add the frozen corn, softened cream cheese, shredded cheddar cheese, crumbled bacon, milk, melted butter, sugar (if using), garlic powder, salt, and pepper.
  2. Mix well: Stir all the ingredients together until everything is evenly combined.

Step 3: Cook

  1. Cover and cook: Place the lid on the slow cooker and cook on low for 4-6 hours or on high for 2-3 hours. Stir occasionally if possible, until the corn is heated through and the cheeses have melted into a creamy mixture.

Step 4: Serve

  1. Garnish: Once cooked, give the corn a good stir and taste for seasoning, adjusting salt and pepper as needed. If desired, sprinkle chopped green onions on top for a fresh burst of flavor.
  2. Enjoy: Serve warm alongside your favorite main dishes, such as grilled chicken, steak, or barbecue ribs.

Tips for Success:

  • Fresh Corn: If using fresh corn, you will need about 6-8 ears, stripped from the cob.
  • Adjust Cheese: Feel free to mix and match cheeses. Pepper jack adds a spicy kick, while mozzarella provides a milder flavor.
  • Make It Ahead: This dish can be made a day in advance and stored in the refrigerator. Reheat in the slow cooker or microwave before serving.

Pairing Suggestions:

Slow Cooker Cheddar Corn with Bacon pairs wonderfully with:

  • Grilled Meats: This dish complements the smoky flavors of grilled chicken, steak, or pork.
  • Salads: Serve with a fresh green salad to balance out the richness of the corn.
  • Breads: Warm bread or dinner rolls make great accompaniments to soak up the creamy goodness.

Slow Cooker Cheddar Corn with Bacon is a delicious and easy side dish that elevates any meal. With its creamy texture and rich flavors, it’s bound to be a favorite at your dinner table. So grab your slow cooker, gather your ingredients, and treat your family and friends to this comforting dish that’s sure to satisfy!

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