Skillet Cake Recipe

Instructions

Step 1: Preheat and Prepare

1. Preheat the Oven: Preheat your oven to 350°F (175°C). Place a 10-inch cast-iron skillet or oven-safe skillet in the oven to heat up.

Step 2: Mix the Batter

1. Combine Dry Ingredients: In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt until well combined.
2. Add Wet Ingredients: In a separate bowl, combine the melted butter, milk, vanilla extract, and egg. Mix well.
3. Combine Mixtures: Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix; a few lumps are okay.
4. Add Optional Ingredients: If you’re using any optional add-ins like berries or chocolate chips, gently fold them into the batter.

Step 3: Bake the Cake

1. Pour Batter into Skillet: Carefully remove the hot skillet from the oven (use oven mitts!). Grease the skillet lightly with butter or cooking spray. Pour the batter into the skillet, spreading it evenly.
2. Bake: Return the skillet to the oven and bake for 25-30 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.

Step 4: Cool and Serve

1. Cool: Once baked, remove the skillet cake from the oven and let it cool in the skillet for about 10 minutes.
2. Serve: Slice the cake directly from the skillet or transfer it to a serving plate. Serve warm with whipped cream, ice cream, or a dusting of powdered sugar if desired.

Tips for the Perfect Skillet Cake

• Choose the Right Skillet: A cast-iron skillet works best for even cooking, but any oven-safe skillet will do.
• Don’t Overmix: To keep your cake fluffy, mix just until the ingredients are combined. Overmixing can lead to a dense cake.
• Experiment with Flavors: Feel free to get creative! Try adding nuts, different fruits, or spices to suit your taste.

Conclusion

The Skillet Cake is an easy, versatile dessert that anyone can whip up in no time. With its moist texture and delightful flavor, it’s perfect for satisfying cravings or impressing guests. Whether you serve it warm with ice cream or enjoy it plain with a cup of coffee, this skillet cake is sure to become a favorite in your home. So grab your ingredients, preheat your oven, and get ready to enjoy a delicious slice of homemade goodness!