Garlic Roasted Chicken and Potatoes: A Savory Comfort Food Delight

Garlic Roasted Chicken and Potatoes is a classic dish that combines tender, juicy chicken with perfectly roasted potatoes, all infused with aromatic garlic. This recipe not only tantalizes your taste buds but also fills your kitchen with an irresistible aroma, making it a perfect choice for family dinners or special occasions. Simple to prepare and packed with flavor, this dish is sure to become a favorite in your household.

Ingredients

To serve 4, you will need:

For the Chicken:

• 1 whole chicken (about 4-5 pounds)
• 4-6 cloves garlic, minced
• 2 tablespoons olive oil
• 2 teaspoons dried rosemary (or 2 tablespoons fresh rosemary, chopped)
• 2 teaspoons dried thyme (or 2 tablespoons fresh thyme, chopped)
• 1 teaspoon paprika
• Salt and pepper, to taste
• 1 lemon, cut into wedges

For the Potatoes:

• 4-5 medium potatoes, cut into chunks (Yukon Gold or red potatoes work well)
• 2 tablespoons olive oil
• Salt and pepper, to taste
• 1 teaspoon garlic powder
• 1 teaspoon dried parsley (optional)

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