To make this flavorful detox water, you’ll need:

1 lemon, thinly sliced

5-6 strawberries, sliced

10-12 fresh mint leaves

1 small cucumber, thinly sliced

Ice cubes (optional)

Water

Equipment
Pitcher or large jar

Spoon for stirring

Knife and cutting board

Instructions
Prepare the Fruits and Herbs:

Wash all fruits and herbs thoroughly to remove any pesticides and impurities.

Slice the lemon and cucumber into thin slices. Hull and slice the strawberries.

Assemble the Detox Water:

In a large pitcher or jar, layer the lemon slices, strawberry slices, cucumber slices, and mint leaves.

Fill the pitcher with cold water to the top. Use a spoon to gently stir the ingredients to combine the flavors.

Chill and Infuse:

Add ice cubes to the pitcher if you like your water extra cold.

Refrigerate the detox water for at least 1-2 hours. This allows the flavors to meld together and infuse the water.

Serving:

Serve the detox water in glasses, making sure to include some of the fruits and mint leaves in each glass.

Garnish with a sprig of mint or a lemon wheel for an extra special touch.

Tips for Best Results
To keep the detox water fresh, consume it within 24-48 hours.

You can refill the pitcher with water a few times until the flavors begin to fade.

Conclusion
This lemon, strawberry, mint, and cucumber detox water is not only a joy to drink but also beneficial for your health. It’s a simple and natural way to hydrate and flush out toxins from your body while enjoying the subtle flavors of these fresh ingredients. Perfect for any day when you need a refreshing boost!

To make this flavorful detox water, you’ll need:

1 lemon, thinly sliced

5-6 strawberries, sliced

10-12 fresh mint leaves

1 small cucumber, thinly sliced

Ice cubes (optional)

Water

Equipment
Pitcher or large jar

Spoon for stirring

Knife and cutting board

Instructions
Prepare the Fruits and Herbs:

Wash all fruits and herbs thoroughly to remove any pesticides and impurities.

Slice the lemon and cucumber into thin slices. Hull and slice the strawberries.

Assemble the Detox Water:

In a large pitcher or jar, layer the lemon slices, strawberry slices, cucumber slices, and mint leaves.

Fill the pitcher with cold water to the top. Use a spoon to gently stir the ingredients to combine the flavors.

Chill and Infuse:

Add ice cubes to the pitcher if you like your water extra cold.

Refrigerate the detox water for at least 1-2 hours. This allows the flavors to meld together and infuse the water.

Serving:

Serve the detox water in glasses, making sure to include some of the fruits and mint leaves in each glass.

Garnish with a sprig of mint or a lemon wheel for an extra special touch.

Tips for Best Results
To keep the detox water fresh, consume it within 24-48 hours.

You can refill the pitcher with water a few times until the flavors begin to fade.

Conclusion
This lemon, strawberry, mint, and cucumber detox water is not only a joy to drink but also beneficial for your health. It’s a simple and natural way to hydrate and flush out toxins from your body while enjoying the subtle flavors of these fresh ingredients. Perfect for any day when you need a refreshing boost!