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Peach Cobbler Stuffed Cones

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Instructions

1. Prepare the Peach Filling:

  • In a medium saucepan over medium heat, combine the diced peaches, granulated sugar, cornstarch, vanilla extract, cinnamon (if using), and lemon juice. Stir well to combine.
  • Cook for about 5-7 minutes until the mixture starts to thicken and the peaches soften. Remove from heat and let it cool while you prepare the cones.

2. Preheat the Oven:

  • Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.

3. Make the Cone Batter:

  • In a mixing bowl, whisk together the flour, cornmeal, granulated sugar, baking powder, and salt.
  • In a separate bowl, combine the melted butter, milk, and vanilla extract. Pour the wet ingredients into the dry ingredients and mix until just combined; be careful not to overmix.

4. Shape the Cones:

  • Using a cone mold or parchment paper, create cone shapes. If using parchment paper, cut it into triangles and wrap it around to form a cone, securing the bottom with a bit of tape.
  • Fill each cone with the batter, about 2/3 full, and place them upright on the prepared baking sheet. You can also use a muffin tin to help hold the cones upright during baking.

5. Bake the Cones:

  • Bake the cones in the preheated oven for 15-18 minutes, or until golden brown and a toothpick inserted into the center comes out clean.
  • Remove from the oven and let them cool completely.

6. Stuff the Cones:

  • Once the cones have cooled, gently remove the cone molds or parchment paper. Using a piping bag or spoon, fill each cone with the prepared peach filling, packing it in generously.

7. Serve and Enjoy:

  • For an extra touch, top the filled cones with whipped cream or a scoop of vanilla ice cream. Dust with cinnamon sugar and garnish with fresh mint leaves.
  • Serve immediately and enjoy your delicious Peach Cobbler Stuffed Cones!

Why You’ll Love This Recipe

  • Fun and Unique: The cone shape adds a playful twist to traditional peach cobbler, making it a great treat for kids and adults alike.
  • Fresh Ingredients: Using fresh peaches ensures that every bite is bursting with flavor, making this dessert a delightful summer treat.
  • Easy to Customize: Feel free to experiment with different fruits like blueberries, strawberries, or apples for a variety of stuffed cones.
  • Perfect for Any Occasion: Whether you’re hosting a summer barbecue, a picnic, or a birthday party, these cones are sure to be a hit.

Variations to Try

  • Cobbler Ice Cream Cones: Substitute the peach filling with your favorite ice cream flavor and drizzle with caramel or chocolate sauce for a sundae-inspired treat.
  • Spiced Peaches: Add nutmeg or allspice to the peach filling for a more complex flavor profile.
  • Nutty Crunch: Incorporate chopped nuts like pecans or almonds into the peach filling for added texture and richness.

Final Thoughts

Peach Cobbler Stuffed Cones are a delicious and creative way to enjoy the flavors of a classic dessert. With their unique presentation and delightful taste, they are perfect for summer gatherings or just as a sweet treat to enjoy any day. So gather your ingredients and get ready to indulge in this delectable dessert that will bring joy to your taste buds and a smile to your face. Enjoy every sweet, peachy bite!

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