Parmesan Noodles: A Simple and Delicious Dish

Parmesan noodles are a quick and satisfying dish that combines the rich, savory flavor of Parmesan cheese with the comforting texture of pasta. This recipe is perfect for busy weeknights or as a delightful side dish to accompany your favorite protein. With minimal ingredients and effort, you can create a dish that’s both elegant and satisfying.

What Are Parmesan Noodles?

Parmesan noodles are a straightforward pasta dish that features freshly cooked noodles tossed in a generous amount of Parmesan cheese. The beauty of this recipe lies in its simplicity, allowing the flavors of the cheese and any added seasonings to shine through. The dish can be customized with additional ingredients like garlic, herbs, or vegetables to elevate the flavor profile.

Ingredients

To prepare delicious Parmesan noodles, you will need the following ingredients:

Basic Ingredients:

• 8 ounces of pasta (spaghetti, fettuccine, or your choice)
• 1/2 cup grated Parmesan cheese
• 2 tablespoons unsalted butter
• Salt and pepper to taste

Optional Add-ins:

• 2 cloves of garlic (minced)
• 1 tablespoon olive oil
• Fresh herbs (such as parsley or basil, chopped)
• Red pepper flakes (for a spicy kick)
• Vegetables (like peas or spinach, for added nutrition)

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