CHERRY BARS

Ingredients For the Bars: 1 1/2 cups butter, softened 3 cup granulated sugar 1 1/2 teaspoon salt 5 large eggs 1 1/2 teaspoon vanilla extract 1 1/2 teaspoon almond extract 5 1/2 cups all-purpose flour 1 1/2 teaspoon baking powder 2 cans (21 oz.) cherry pie filling For the Glaze: 1 cup confectioner’s sugar 3 … Read more

PEACHES & CREAM CHEESE LOAF

PEACHES & CREAM CHEESE LOAF

When it comes to baking, quick breads have to be one of the tastiest and easiest options out there. Equally appropriate for a breakfast treat or a dessert, there’s really no going wrong. And some of our very favorite loaves we’ve made have included *cream cheese* in the batter resulting in the most moist and … Read more

PECAN CREAM PIE

INGREDIENTS 1 9-inch pie crust, unbaked 1 cup heavy whipping cream 1/3 cup powdered sugar 2 (8 oz) packages cream cheese, softened 1/2 cup light brown sugar 1/4 cup pure maple syrup 1 1/2 cups pecans, finely chopped 1/4 teaspoon salt Continued on next page

PECAN CREAM PIE

INGREDIENTS 1 9-inch pie crust, unbaked 1 cup heavy whipping cream 1/3 cup powdered sugar 2 (8 oz) packages cream cheese, softened 1/2 cup light brown sugar 1/4 cup pure maple syrup 1 1/2 cups pecans, finely chopped 1/4 teaspoon salt Continued on next page

NO BAKE CHOCOLATE ECLAIR CAKE

NO BAKE CHOCOLATE ECLAIR CAKE

Chocolate Eclair Cake is a great way to go. It is best served the first or second day, after being refrigerated for a few hours. I sometimes like to freeze it for an hour before serving for an even firmer texture. I love it! Ingredients: 2 (3.5 oz) package of instant vanilla pudding mix 1 (8 oz) … Read more

KIELBASA SOUP WITH POTATOES

Kielbasa Soup with Potatoes. This is a soup that you are going to fall in love with! It is loaded with slices of Sausage that has slightly crispy edges, potatoes that are tender and fluffy, along with celery, carrots and onion. Ingredients             1 pound Kielbasa sausage, sliced             2 Garlic cloves, freshly minced             1 tbsp Olive Oil             1 … Read more

Slow Cooker Mongolian Beef

This slow cooker Mongolian beef is flank steak cooked with garlic, ginger, brown sugar and soy sauce. This crock pot recipe tastes just like a meal you would get at a Chinese restaurant! INGREDIENTS: ▢1 1/2 pounds flank steak thinly sliced against the grain ▢1/4 cup cornstarch ▢1 tablespoon toasted sesame oil ▢1 teaspoon minced … Read more

PECAN PIE COBBLER

PECAN PIE COBBLER

Ingredients 1 box refrigerated pie crust softened to room temperature 21/2 cups light corn syrup 2 1/2 cups packed brown sugar 1/2 cup butter melted 41/2 teaspoons vanilla 6 eggs slightly beaten 2 cups coarsely chopped pecans Butter-flavor cooking spray 2 cups pecan halves Continue Reading in next page

BAKED GARLIC BROWN SUGAR CHICKEN

BAKED GARLIC BROWN SUGAR CHICKEN

Baked Garlic Brown Sugar Chicken Ingredients: 4 boneless, skinless chicken breasts 4 cloves of garlic, minced 1 cup brown sugar 1 tablespoon olive oil 1 teaspoon dried oregano 1 teaspoon dried thyme 1 teaspoon paprika 1 teaspoon salt 1/2 teaspoon black pepper 1/2 teaspoon cayenne pepper (optional for some heat) Fresh parsley, chopped (for garnish) … Read more

LOADED CAJUN POTATO

For those of us that love loaded baked potatoes, this is the recipe you have been waiting for. This is no simple baked potato however. It is loaded with a cajun flavored topping including shrimp. Ingredients 4 large Russet potatoes, cleaned ½ pound shrimp, cleaned and deveined, leave tails on ½ cup crawfish tail meat … Read more