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Decadent Oreo Pound Cake: A Chocolate Lover’s Delight
If you’re an Oreo fan, get ready for a delightful treat that combines the rich, creamy flavor of Oreos with the moist, buttery goodness of pound cake. This Oreo Pound Cake is a perfect dessert for any occasion, whether it’s a birthday party, a family gathering, or simply a sweet indulgence at home. The combination of classic Oreos with a tender cake base makes for a show-stopping dessert that everyone will love!
Ingredients
To make this irresistible Oreo Pound Cake, gather the following ingredients:
For the Cake:
- 1 cup unsalted butter, softened (2 sticks)
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup sour cream
- 1 cup crushed Oreos (about 10-12 cookies)
For the Oreo Glaze (Optional):
- 1 cup powdered sugar
- 2-3 tablespoons milk
- 1/4 cup crushed Oreos (for topping)
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