Mexican Tortilla Casserole

Instructions

Step 1: Preheat the Oven

1. Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.

Step 2: Prepare the Filling

1. Cook the meat: In a large skillet over medium heat, add the ground beef and cook until browned, breaking it apart with a spoon. Drain any excess fat.
2. Add vegetables: Stir in the diced onion and minced garlic, cooking until the onion is translucent.
3. Season: Add the taco seasoning, black beans, diced tomatoes, and corn. Stir to combine and let it simmer for about 5 minutes, allowing the flavors to meld.

Step 3: Assemble the Casserole

1. Layer the tortillas: Start by placing a layer of tortillas at the bottom of the greased baking dish. You can cut them to fit if necessary.
2. Add filling: Spread half of the meat and bean mixture over the tortillas, followed by a generous layer of cheese.
3. Repeat layers: Add another layer of tortillas, the remaining meat mixture, and top with the remaining cheese.
4. Final layer: Place one more layer of tortillas on top, followed by any remaining cheese.

Step 4: Bake the Casserole

1. Cover and bake: Cover the baking dish with aluminum foil and bake for 20-25 minutes. Then, remove the foil and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.
2. Cool: Remove from the oven and let it cool for about 5 minutes before serving.

Step 5: Serve

1. Garnish and enjoy: Top the casserole with fresh cilantro and serve with optional toppings like sour cream, guacamole, sliced jalapeños, and chopped green onions.

Tips for Success:

• Use leftovers: This casserole is a great way to use up leftover cooked chicken or beef, making it a versatile dish.
• Add veggies: Feel free to incorporate additional vegetables like bell peppers, zucchini, or spinach for extra nutrition and flavor.
• Spice it up: If you like a little heat, consider adding diced jalapeños or extra spices to the meat mixture.

Pairing Suggestions:

Serve this Mexican Tortilla Casserole with a side of Mexican rice, refried beans, or a fresh garden salad. A refreshing drink, such as horchata or a light margarita, would also complement the meal beautifully.

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Mexican Tortilla Casserole is a vibrant and flavorful dish that brings the warmth of Mexican cuisine to your table. With its layers of tortillas, savory filling, and gooey cheese, it’s a comforting meal that the whole family will love. Easy to prepare and even easier to enjoy, this casserole is sure to be a hit for any occasion. Gather your ingredients, preheat the oven, and treat yourself to this delicious dish tonight!