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Meatballs and Potatoes

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Instructions

Step 1: Make the Meatballs

  1. Combine the Ingredients: In a large bowl, mix together the ground beef, breadcrumbs, egg, Parmesan cheese, chopped onion, minced garlic, salt, pepper, and parsley. Mix until well combined.
  2. Form the Meatballs: Roll the mixture into meatballs, about the size of a golf ball. Set them aside on a plate.
  3. Cook the Meatballs: Heat a tablespoon of olive oil in a large skillet over medium-high heat. Add the meatballs and cook until they’re browned on all sides (about 8-10 minutes). Remove from the skillet and set aside.

Step 2: Prepare the Potatoes

  1. Season the Potatoes: In a bowl, toss the potato wedges with olive oil, garlic powder, paprika, salt, pepper, and any additional herbs you like.
  2. Cook the Potatoes: In the same skillet used for the meatballs, add the seasoned potatoes. Cook over medium heat, stirring occasionally, until the potatoes are golden brown and tender (about 15-20 minutes).

Step 3: Combine and Finish Cooking

  1. Combine Meatballs and Potatoes: Add the cooked meatballs back to the skillet with the potatoes. Stir gently to combine.
  2. Simmer Together: Cover the skillet and let the meatballs and potatoes simmer together for an additional 5-10 minutes, allowing the flavors to meld.
  3. Serve: Garnish with extra parsley or herbs, and serve hot.

Tips for Perfect Meatballs and Potatoes

  • Use a Mix of Ground Meat: A blend of ground beef and pork will give the meatballs a juicier texture and richer flavor.
  • Don’t Overmix the Meat: Overmixing can make the meatballs tough. Gently combine the ingredients for the best texture.
  • Customize the Seasoning: Feel free to add more spices to the potatoes or meatballs, such as Italian seasoning or smoked paprika, for a flavor boost.

Conclusion

Meatballs and Potatoes is a simple yet flavorful dish that’s perfect for any occasion. Its rich, savory flavors make it the ultimate comfort food, and it’s versatile enough to be customized with different herbs and spices. Whether you’re looking for a weeknight dinner or a dish to impress your guests, this recipe will deliver a delicious and satisfying meal every time.

Enjoy cooking and serving this classic comfort food!

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