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Instructions
1. Preheat the Oven:
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper or aluminum foil for easy cleanup.
2. Prepare the Carrots:
- If using regular carrots, peel and cut them into sticks about the size of baby carrots. If using baby carrots, rinse them thoroughly and pat them dry.
3. Wrap the Carrots:
- Cut each slice of bacon in half. Wrap each carrot with a half slice of bacon, starting at one end and spiraling down to the other. Secure the ends with toothpicks if necessary.
4. Season the Carrots:
- Place the bacon-wrapped carrots on the prepared baking sheet. Drizzle with olive oil, then sprinkle with salt, black pepper, and garlic powder (if using). Toss gently to coat.
5. Bake the Carrots:
- Bake the bacon-wrapped carrots in the preheated oven for about 20-25 minutes, or until the bacon is crispy and the carrots are tender. You may want to turn them halfway through cooking for even browning.
6. Glaze with Maple Syrup:
- Remove the baking sheet from the oven and drizzle the maple syrup over the bacon-wrapped carrots. Return them to the oven and bake for an additional 5-10 minutes, allowing the syrup to caramelize and create a delicious glaze.
7. Serve:
- Once done, remove the carrots from the oven and let them cool for a few minutes. Garnish with fresh chopped parsley if desired and serve warm.
Tips for Success
- Choosing Carrots: Baby carrots are convenient, but you can use regular carrots for a more rustic presentation. Just make sure they are cut into uniform sizes for even cooking.
- Bacon Variations: Feel free to experiment with different types of bacon, such as turkey bacon for a lighter version or thick-cut bacon for more chewiness.
- Storage: Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the oven to maintain their crispy texture.
Final Thoughts
Maple-Glazed Bacon-Wrapped Carrots are a deliciously indulgent treat that balances sweet and savory flavors in every bite. Whether you’re serving them as a side dish for a holiday feast or as an appetizer for a casual gathering, they are sure to be a hit with everyone. The combination of tender carrots, crispy bacon, and a sweet maple glaze makes this dish a standout choice that will elevate any meal. So gather your ingredients and get ready to impress with this delightful recipe! Enjoy!