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Grilled Shrimp Caesar Wraps Recipe
Grilled Shrimp Caesar Wraps are a tasty and refreshing take on the classic Caesar salad, wrapped up in a tortilla for a handheld meal. This recipe combines juicy, grilled shrimp with crisp romaine lettuce, creamy Caesar dressing, and a sprinkle of Parmesan cheese, all wrapped in a soft tortilla. These wraps are perfect for lunch, dinner, or a quick meal on the go, and they’re easy to customize to suit your tastes.
Ingredients
- 1 pound (450g) large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- 2 cloves garlic, minced
- Salt and black pepper, to taste
- 4 large flour tortillas (10-inch size)
- 1 head of romaine lettuce, chopped
- 1/2 cup (120ml) Caesar dressing
- 1/4 cup (30g) grated Parmesan cheese
- 1/2 cup (120g) cherry tomatoes, halved (optional)
- Croutons, crushed (optional, for extra crunch)
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