Garlic Parmesan Pork Chops with Cheesy Scalloped Potatoes: A Comforting One-Pan Meal

When you’re craving a hearty, comforting meal that’s full of flavor and easy to prepare, Garlic Parmesan Pork Chops with Cheesy Scalloped Potatoes is the perfect choice. This classic combination features tender pork chops coated in a rich garlic Parmesan crust, paired with creamy scalloped potatoes, all baked together in one dish. It’s an ideal dinner for busy weeknights or when you want to impress your family with a delicious home-cooked meal. Let’s dive into the recipe and see what makes this dish irresistible!

Why You’ll Love This Dish

1. One-Pan Convenience: Cooking everything in one dish means less cleanup and more time to enjoy your meal.
2. Comfort Food Favorite: The combination of garlic, Parmesan, and creamy potatoes makes for a warm, satisfying dinner that feels like a hug on a plate.
3. Impressive but Simple: Despite its elegant presentation, this recipe is easy to make and doesn’t require any fancy ingredients.
4. Perfectly Balanced Meal: With protein from the pork chops and carbs from the potatoes, it’s a complete, balanced meal that the whole family will enjoy.

Ingredients

For the Garlic Parmesan Pork Chops:

• 4 bone-in or boneless pork chops (1-inch thick)
• 1/2 cup grated Parmesan cheese
• 2 teaspoons garlic powder
• 1 teaspoon dried oregano
• 1 teaspoon paprika
• Salt and pepper to taste
• 2 tablespoons olive oil

For the Cheesy Scalloped Potatoes:

• 4 large potatoes, peeled and thinly sliced
• 1 cup heavy cream
• 1 cup milk
• 2 cloves garlic, minced
• 1 1/2 cups shredded cheddar cheese
• 1/2 cup grated Parmesan cheese
• Salt and pepper to taste
• 1 tablespoon chopped fresh parsley (for garnish)

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