Garlic Butter Lobster and Scallops: A Luxurious Seafood Delight

Indulge in the rich and decadent flavors of Garlic Butter Lobster and Scallops—a dish that transforms any meal into a gourmet experience. This seafood delight is not only simple to prepare but also perfect for special occasions or a romantic dinner at home. With succulent lobster and tender scallops bathed in a rich garlic butter sauce, this recipe is sure to impress your family and friends.

Why You’ll Love This Recipe

• Gourmet at Home: Enjoy a restaurant-quality dish without the hefty price tag.
• Quick and Easy: With just a few simple steps, you can have a delicious meal ready in under 30 minutes.
• Flavorful: The combination of garlic, butter, and fresh herbs enhances the natural sweetness of the seafood.
• Versatile: Serve it as a main course or as a luxurious appetizer for your next dinner party.

Ingredients

For the Garlic Butter Sauce:

• 1/2 cup unsalted butter
• 4 cloves garlic, minced
• 1 teaspoon red pepper flakes (adjust to taste)
• Juice of 1 lemon
• Salt and pepper, to taste
• 2 tablespoons fresh parsley, chopped (for garnish)

For the Seafood:

• 2 lobster tails, split in half lengthwise
• 1 pound scallops, cleaned and patted dry
• Salt and pepper, to taste
• 2 tablespoons olive oil

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