Funnel Cake Bites Recipe

Instructions

Step 1: Prepare the Batter

1. Combine Dry Ingredients: In a mixing bowl, whisk together the flour, granulated sugar, baking powder, and salt until well combined.
2. Mix Wet Ingredients: In another bowl, whisk together the egg, milk, and vanilla extract until smooth.
3. Combine: Gradually add the wet ingredients to the dry ingredients, stirring until just combined. Be careful not to overmix; a few lumps are okay.

Step 2: Heat the Oil

1. Preheat Oil: In a deep skillet or heavy pot, pour enough vegetable oil to submerge the bites (about 2-3 inches deep). Heat the oil over medium-high heat until it reaches 350°F (175°C).
2. Test the Oil: To test if the oil is ready, drop a small amount of batter into the oil. If it sizzles and rises to the surface, it’s ready for frying.

Step 3: Fry the Bites

1. Form the Bites: Using a spoon or a small cookie scoop, drop rounded tablespoons of batter into the hot oil. Don’t overcrowd the pan; fry in batches if necessary.
2. Fry Until Golden: Cook for about 2-3 minutes, flipping the bites halfway through, until they are golden brown and puffed.
3. Drain: Using a slotted spoon, carefully remove the funnel cake bites from the oil and transfer them to a plate lined with paper towels to drain excess oil.

Step 4: Dust and Serve

1. Dust with Powdered Sugar: While still warm, dust the funnel cake bites generously with powdered sugar.
2. Add Toppings: If desired, serve with chocolate sauce, fresh fruit, whipped cream, or sprinkles for an extra indulgent touch.
3. Enjoy: Serve immediately and enjoy these delightful bites warm!

Tips for Success

• Monitor Oil Temperature: Keep a close eye on the oil temperature. If it’s too hot, the bites may cook too quickly and burn on the outside while remaining raw on the inside. If it’s not hot enough, they may absorb too much oil and become greasy.
• Experiment with Flavors: Add cinnamon, nutmeg, or even cocoa powder to the batter for a unique twist.
• Make Ahead: While these are best served fresh, you can prepare the batter ahead of time and fry just before serving.

Conclusion

Funnel cake bites are a delightful way to enjoy a classic carnival treat right in your own kitchen. Their small size makes them perfect for sharing, while the ability to customize toppings allows you to cater to everyone’s preferences. Whether you’re hosting a gathering or just treating yourself, these funnel cake bites are sure to bring smiles and satisfaction. So grab your ingredients, heat up that oil, and indulge in a batch of these crispy, sweet bites that are perfect for any occasion! Enjoy the fun and flavor of funnel cake in every delicious bite!