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Fluffy Condensed Milk Bread: A Sweet Delight for Any Occasion
If you’re looking for a bread recipe that combines simplicity with an irresistible sweetness, look no further than Fluffy Condensed Milk Bread. This delightful bread is soft, airy, and infused with the rich, creamy flavor of sweetened condensed milk. Perfect for breakfast, snacks, or even dessert, this bread will quickly become a favorite in your home.
Why You’ll Love Fluffy Condensed Milk Bread
- Incredibly Soft Texture:
- The addition of condensed milk creates a soft and fluffy texture that makes this bread melt in your mouth.
- Sweet and Versatile:
- While delicious on its own, this bread pairs wonderfully with butter, jams, or even as the base for a decadent sandwich.
- Easy to Make:
- With straightforward ingredients and simple steps, this bread is perfect for both novice and experienced bakers.
Fluffy Condensed Milk Bread Recipe
Ingredients:
- 4 cups all-purpose flour
- 1 can (14 ounces) sweetened condensed milk
- 1 cup warm milk (110°F/43°C)
- 1/4 cup unsalted butter, melted
- 2 teaspoons instant yeast
- 1 teaspoon salt
- 1 teaspoon vanilla extract
- 1 large egg (optional, for egg wash)
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