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Instructions
1. Prepare the Mixture
- In a large mixing bowl, combine the drained and flaked salmon, breadcrumbs, chopped onion, bell pepper, and parsley.
- Add the egg, Dijon mustard, garlic powder, salt, and black pepper. Mix well until all ingredients are evenly combined.
2. Form the Patties
- Using your hands, form the mixture into patties, about 2-3 inches in diameter. You should get approximately 6-8 patties, depending on the size you prefer.
3. Cook the Patties
- In a large skillet, heat the olive oil over medium heat. Once hot, carefully add the salmon patties to the pan.
- Cook for about 4-5 minutes on each side or until golden brown and crispy. You may need to cook in batches to avoid overcrowding the pan.
4. Serve
- Once cooked, transfer the patties to a paper towel-lined plate to absorb any excess oil.
- Serve warm with your favorite dipping sauce, such as tartar sauce, aioli, or a squeeze of lemon juice.
Tips for the Best Flavorful and Easy Salmon Patties
- Salmon Options: While canned salmon is convenient, you can use fresh salmon that has been cooked and flaked for a richer flavor. Just ensure it’s fully cooked.
- Breadcrumbs: Panko breadcrumbs give the patties a lighter and crunchier texture, but regular breadcrumbs will work just as well.
- Spice It Up: For an extra kick, consider adding a dash of cayenne pepper, hot sauce, or chopped jalapeños to the mixture.
- Make Ahead: You can prepare the salmon patty mixture ahead of time and store it in the fridge for up to 24 hours before cooking. Just be sure to form the patties right before frying.
- Storage: Leftover patties can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the skillet or microwave until warmed through.
Conclusion
Flavorful and Easy Salmon Patties are a fantastic way to enjoy a healthy meal without sacrificing taste or time. With their crispy exterior and tender interior, these patties are sure to become a family favorite. They’re perfect for busy weeknights, casual lunches, or as a delightful appetizer for gatherings. So, gather your ingredients, whip up this delicious recipe, and enjoy the satisfying flavors of homemade salmon patties that everyone will love!