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Delish! Need to Make 2 of These Next Time!
Some dishes are so tasty that one just isn’t enough. Whether you’re feeding a hungry family, hosting a gathering, or just want leftovers for the next day, this recipe will have everyone asking for seconds. This dish is so irresistible that you’ll quickly realize it’s better to make two! It’s simple, flavorful, and the kind of comfort food that never disappoints.
The Recipe: Cheesy Baked Ziti
Cheesy baked ziti is the ultimate crowd-pleaser, perfect for feeding a group or preparing in advance. The combination of tender pasta, savory tomato sauce, seasoned ground meat, and a gooey, cheesy layer makes this dish truly delish. The best part? It’s easy to make and can be doubled to ensure you have plenty to go around!
Ingredients
- 1 lb (450g) ziti or penne pasta
- 1 lb (450g) ground beef or Italian sausage
- 1 jar (24 oz) marinara sauce
- 1 cup ricotta cheese
- 2 cups shredded mozzarella cheese (divided)
- 1/2 cup grated Parmesan cheese
- 1 small onion, finely chopped
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon Italian seasoning
- Salt and black pepper to taste
- Fresh basil or parsley for garnish (optional)
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