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Instructions
Step 1: Cook the Fettuccine
- Bring a large pot of salted water to a boil. Add the fettuccine and cook according to package instructions until al dente. Reserve 1/2 cup of pasta water before draining the pasta.
Step 2: Prepare the Shrimp
- While the pasta cooks, heat olive oil in a large skillet over medium-high heat.
- Add the minced garlic and sauté for about 30 seconds until fragrant.
- Add the shrimp to the skillet, seasoning with salt and pepper. Cook for about 2-3 minutes on each side or until the shrimp are pink and opaque. Remove the shrimp from the skillet and set aside.
Step 3: Make the Alfredo Sauce
- In the same skillet, reduce the heat to medium and add the butter. Once melted, pour in the heavy cream and stir to combine.
- Gradually whisk in the Parmesan cheese until the sauce is smooth and creamy. Add the garlic powder, Italian seasoning, and season with salt and pepper to taste.
- If the sauce is too thick, add a little reserved pasta water until you reach your desired consistency.
Step 4: Combine the Ingredients
- Add the drained fettuccine and cooked shrimp to the Alfredo sauce. Toss everything together gently until the pasta and shrimp are well coated with the sauce.
Step 5: Serve
- Divide the creamy shrimp fettuccine among serving plates. Garnish with fresh parsley and additional Parmesan cheese, if desired. Serve immediately and enjoy!
Tips for the Best Creamy Shrimp Fettuccine
- Use Fresh Ingredients: Freshly grated Parmesan cheese will melt better and provide a richer flavor compared to pre-grated cheese.
- Don’t Overcook the Shrimp: Shrimp cooks quickly, so keep an eye on them to ensure they remain tender and juicy.
- Customize the Dish: Feel free to add vegetables like spinach, peas, or sun-dried tomatoes for an extra nutritional boost and flavor.
- Make Ahead: You can prepare the Alfredo sauce in advance and store it in the refrigerator. Just reheat gently on the stove before adding to the pasta and shrimp.
Conclusion
Creamy Shrimp Fettuccine Pasta with Homemade Alfredo Sauce is a delightful dish that combines the elegance of shrimp with the comforting richness of pasta. Perfect for any occasion, this recipe is sure to impress with its decadent flavors and creamy texture. With just a few simple ingredients and easy steps, you can create a luxurious meal that feels special. So grab your apron, gather your ingredients, and treat yourself to this scrumptious dish tonight!