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Creamy Garlic Butter Steak Bites with Mushrooms

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Instructions

Step 1: Prepare the Ingredients

  1. Cut the steak: Start by cutting the sirloin steak into bite-sized pieces, about 1-inch cubes. Season generously with salt and pepper.
  2. Slice the mushrooms: Clean and slice the mushrooms, setting them aside for later.

Step 2: Cook the Steak

  1. Heat a skillet: In a large skillet over medium-high heat, melt 1 tablespoon of butter. Once the butter is bubbling, add the steak bites in a single layer, making sure not to overcrowd the pan.
  2. Sear the steak: Cook the steak for about 3-4 minutes on each side or until they reach your desired level of doneness (medium-rare to medium is recommended for tenderness). Remove the steak from the skillet and set it aside on a plate.

Step 3: Sauté the Mushrooms and Garlic

  1. Add more butter: In the same skillet, add another tablespoon of butter and the sliced mushrooms. Sauté for about 5 minutes or until the mushrooms are browned and tender.
  2. Add garlic: Add the minced garlic to the mushrooms and sauté for an additional minute until fragrant, stirring constantly to prevent burning.

Step 4: Create the Creamy Sauce

  1. Deglaze the pan: Pour in the heavy cream, Worcestershire sauce, and Dijon mustard. Stir well to combine, scraping up any brown bits from the bottom of the pan to enhance the flavor.
  2. Simmer: Allow the sauce to simmer for about 3-4 minutes until it thickens slightly. If you like, add Italian seasoning or fresh thyme for extra flavor.

Step 5: Combine and Serve

  1. Return steak to the skillet: Add the cooked steak bites back into the skillet and gently toss them in the creamy garlic sauce. Cook for an additional 1-2 minutes to heat through.
  2. Garnish: Remove from heat and garnish with chopped fresh parsley before serving.

Tips for Making the Best Creamy Garlic Butter Steak Bites

  • Choose the right steak: For the best flavor and tenderness, opt for a well-marbled cut like sirloin, ribeye, or filet mignon.
  • Don’t overcrowd the pan: When searing the steak, make sure to leave enough space between the pieces to achieve a nice sear. You may need to cook in batches.
  • Adjust the creaminess: If you prefer a richer sauce, feel free to add more heavy cream. For a lighter version, consider using half-and-half or whole milk, but keep in mind that the sauce will be less creamy.
  • Customize the mushrooms: While cremini and button mushrooms work beautifully, you can also experiment with shiitake or portobello mushrooms for a different flavor profile.

Delicious Variations

  • Add vegetables: For a complete meal, consider adding spinach, asparagus, or bell peppers to the skillet along with the mushrooms.
  • Serve over pasta or rice: This dish pairs wonderfully with cooked pasta, rice, or mashed potatoes, allowing you to soak up the delicious creamy sauce.
  • Make it spicy: Add a pinch of red pepper flakes or a splash of hot sauce to the sauce for a bit of heat.

Serving Suggestions

These Creamy Garlic Butter Steak Bites with Mushrooms can be served in various ways:

  • As a main course: Serve alongside garlic mashed potatoes or a fresh green salad for a balanced meal.
  • As an appetizer: Offer them as a savory appetizer at parties, served with toothpicks for easy eating.
  • In a sandwich: Place the steak bites and mushrooms in a toasted baguette for a delectable sandwich option.

Storage and Reheating

  • Store: Keep any leftovers in an airtight container in the refrigerator for up to 3 days.
  • Reheat: To reheat, warm in a skillet over low heat, adding a splash of cream or broth to loosen the sauce if necessary.

Why You Should Try This Recipe

This Creamy Garlic Butter Steak Bites with Mushrooms recipe is a perfect combination of rich flavors and tender textures, making it a standout dish for any occasion. Whether you’re hosting a dinner party or simply looking for a delicious weeknight meal, this dish is sure to impress. The creamy garlic sauce complements the savory steak and mushrooms beautifully, creating a satisfying meal that will leave everyone craving more.

Conclusion

Treat yourself and your loved ones to the rich, savory goodness of Creamy Garlic Butter Steak Bites with Mushrooms. With its quick preparation and indulgent flavors, this dish is perfect for any occasion. So gather your ingredients, fire up the skillet, and enjoy this luxurious meal that will make any dinner feel special!

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