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Instructions
1. Prepare the Chicken:
- Season the chicken breasts with salt and pepper on both sides. Dredge each chicken breast in flour, shaking off any excess.
2. Cook the Chicken:
- In a large skillet, heat 2 tablespoons of butter over medium-high heat. Add the chicken breasts and cook for 4-5 minutes per side, or until golden brown and cooked through. Remove the chicken from the skillet and set aside.
3. Make the Sauce:
- In the same skillet, melt the remaining 2 tablespoons of butter. Add the minced garlic and sauté for about 1 minute, until fragrant.
- Stir in the heavy cream, chicken broth, Parmesan cheese, Italian seasoning, and crushed red pepper flakes. Bring the mixture to a simmer and cook, stirring frequently, until the sauce thickens slightly (about 3-5 minutes).
4. Combine and Serve:
- Return the cooked chicken breasts to the skillet, spooning the sauce over the top. Let the chicken simmer in the sauce for an additional 2-3 minutes to allow the flavors to meld.
- Garnish with freshly chopped parsley and serve immediately over pasta, mashed potatoes, or with a side of steamed vegetables.
Tips for the Best Creamy Garlic Butter Parmesan Chicken
- Use Freshly Grated Parmesan: For the best flavor and texture, freshly grate your Parmesan cheese rather than using pre-grated cheese.
- Thin Out the Sauce as Needed: If the sauce becomes too thick, you can add more chicken broth or a splash of milk to achieve your desired consistency.
- Pound the Chicken to an Even Thickness: To ensure even cooking, consider pounding the chicken breasts to an even thickness before cooking.
- Add Mushrooms or Spinach: For an extra layer of flavor and texture, add sautéed mushrooms or fresh spinach to the sauce.
Perfect Pairings
Creamy Garlic Butter Parmesan Chicken pairs beautifully with a variety of sides:
- Pasta: Serve the chicken over fettuccine, linguine, or penne to soak up the creamy sauce.
- Mashed Potatoes: The richness of the sauce complements the creamy texture of mashed potatoes.
- Roasted Vegetables: A side of roasted asparagus, broccoli, or Brussels sprouts adds a delicious contrast.
- Garlic Bread: Use garlic bread or a baguette to mop up the extra sauce for an extra indulgent touch.
Why This Recipe is a Must-Try
This Creamy Garlic Butter Parmesan Chicken recipe is a delightful blend of rich flavors and comforting textures. The buttery garlic sauce, paired with tender chicken, creates a dish that’s full of indulgence and satisfaction. It’s ideal for family dinners, romantic evenings at home, or any occasion that calls for a comforting meal. Plus, it’s quick and easy to make, so you can enjoy a restaurant-quality dish without spending hours in the kitchen.
Try this recipe, and you’ll find yourself coming back to it time and time again, savoring the delicious flavors and sharing it with loved ones.