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Pasta with Creamy Chicken and Parmesan Sauce
Ingredients:
300g pasta (fusilli, penne or tagliatelle)
2 chicken fillets
250g chopped Parigi mushrooms
200ml fresh cream
1 onion, finely chopped
2 cloves garlic, minced
50g grated Parmesan cheese
2 tbsp olive oil
Salt and pepper….
Fresh parsley to garnish (optional)
Method:
Cook the pasta:
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