Cheesy Pull-Apart Garlic Bread Meatball Sandwiches

Instructions

Step 1: Prepare the Meatballs

1. Preheat Oven: Preheat your oven to 400°F (200°C).
2. Mix Ingredients: In a large mixing bowl, combine the ground beef, breadcrumbs, Parmesan cheese, parsley, egg, minced garlic, salt, and pepper. Mix until well combined.
3. Form Meatballs: Shape the mixture into small meatballs, about 1-2 inches in diameter. Place them on a baking sheet lined with parchment paper.
4. Bake: Bake the meatballs in the preheated oven for 15-20 minutes, or until cooked through and browned. Remove from the oven and toss them in marinara sauce.

Step 2: Prepare the Garlic Bread

1. Prepare Bread: While the meatballs are baking, prepare the garlic bread. Slice the loaf of French or Italian bread in half lengthwise.
2. Make Garlic Butter: In a small bowl, mix together the melted butter, minced garlic, and Italian seasoning.
3. Brush Bread: Generously brush the cut sides of the bread with the garlic butter mixture.

Step 3: Assemble the Sandwiches

1. Add Meatballs: Layer the cooked meatballs evenly on the bottom half of the garlic bread.
2. Top with Cheese: Sprinkle the shredded mozzarella cheese generously over the meatballs.
3. Close the Sandwich: Place the top half of the bread over the meatballs and cheese.

Step 4: Bake the Sandwiches

1. Wrap in Foil: Wrap the assembled sandwich in aluminum foil, creating a packet.
2. Bake: Place the wrapped sandwich in the oven and bake for about 15-20 minutes, or until the cheese is melted and the bread is crispy.

Step 5: Serve

• Carefully remove the sandwich from the oven and unwrap the foil. Let it cool for a few minutes before slicing into pull-apart pieces.
• Serve with extra marinara sauce on the side for dipping and garnish with chopped parsley.

Tips for the Perfect Sandwich

• Make Ahead: You can prepare the meatballs ahead of time and freeze them. Simply thaw and reheat them in marinara sauce when you’re ready to assemble the sandwiches.
• Customize: Feel free to add other toppings such as sautéed peppers and onions or your favorite cheese blend for extra flavor.
• Use Fresh Herbs: Fresh herbs elevate the dish’s flavor profile, so consider adding fresh basil or oregano to the meatball mixture.

Conclusion

Cheesy Pull-Apart Garlic Bread Meatball Sandwiches are the ultimate comfort food that combines all the best flavors into one delicious dish. Perfect for gatherings or a cozy night in, this recipe is sure to be a crowd-pleaser. So gather your ingredients and enjoy the cheesy, savory goodness that these sandwiches have to offer! Enjoy!