Cheesy Pull-Apart Garlic Bread Meatball Sandwiches

If you’re craving a comforting and indulgent meal, look no further than Cheesy Pull-Apart Garlic Bread Meatball Sandwiches! This delightful recipe combines the irresistible flavors of garlic bread and meatballs, topped with gooey cheese, making it a perfect choice for dinner, game days, or any gathering. It’s easy to prepare and will surely be a hit with family and friends.

Why You’ll Love This Recipe

• Deliciously Cheesy: The combination of meatballs and melted cheese enveloped in buttery garlic bread is nothing short of heavenly.
• Easy to Make: With simple ingredients and straightforward steps, you can whip up these sandwiches quickly.
• Perfect for Sharing: This recipe is great for parties, as it’s easy to pull apart and share among friends and family.

Ingredients

To make Cheesy Pull-Apart Garlic Bread Meatball Sandwiches, you’ll need the following ingredients:

• For the Meatballs:
• 1 pound ground beef (or ground turkey)
• 1/2 cup breadcrumbs
• 1/4 cup grated Parmesan cheese
• 1/4 cup chopped fresh parsley (or 2 tablespoons dried parsley)
• 1 large egg
• 2 cloves garlic, minced
• Salt and pepper, to taste
• 1 cup marinara sauce (plus more for serving)
• For the Garlic Bread:
• 1 large loaf of French or Italian bread
• 1/2 cup (1 stick) unsalted butter, melted
• 4 cloves garlic, minced
• 1 teaspoon dried Italian seasoning
• 1 cup shredded mozzarella cheese
• Additional chopped parsley for garnish

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