Amish Creamy Tuna Egg Salad is a comforting and wholesome dish that finds its roots in the simplicity and heartiness of Amish cuisine. This salad combines the rich flavors of tuna and eggs with a creamy dressing to create a satisfying meal that can be enjoyed on its own or as part of a larger … Read more
Brownie Layered Cookie Dough Cheesecake Ingredients:– For the Brownie Layer:– 1 box brownie mix (plus ingredients required on the box)– For the Cookie Dough Layer:– 1/2 cup unsalted butter, softened– 1/2 cup brown sugar– 1/4 cup granulated sugar– 1 teaspoon vanilla extract– 1 cup all-purpose flour– 1/2 teaspoon salt– 1/2 cup mini chocolate chips– For the … Read more
Ingredients: – 1.5 cups all-purpose flour – 1/4 cup granulated sugar – 2 teaspoons baking powder – 1/2 teaspoon salt – 3 tablespoons of applesauce – 1 teaspoon ground cinnamon – 1/3 cup milk – 2 large eggs – 2 large apples, peeled cored and diced – Vegetable oil, for frying For the glaze: – … Read more
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Ingredients: – 9 lasagna noodles, cooked al dente – 2 tablespoons of olive oil – 1 medium onion, diced – 2 garlic cloves, minced – 1 1/2 pounds of chicken breast, cooked and shredded – 2 1/2 cups of ricotta cheese – 1 cup of grated Parmesan cheese – 1 large egg – 3 cups … Read more
My brain is having a hard time understanding this…I had no idea you could make this dish with just 2 ingredients With just two ingredients, this coconut macaroon recipe is a true testament to the simplicity and beauty of traditional Midwestern cooking. Born out of necessity and ingenuity, these sweet treats were a staple in … Read more
Now, every so often, I love to switch up our mealtime with something fun and a tad different from our usual fare, and the Garbage Bread recipe fits the bill perfectly. The idea here is simple yet satisfying; it’s a playful take on the stromboli or a calzone, but way less fussy. Originating from the … Read more
Ingredients 2 cups chicken breast, cooked and chopped 1 cup frozen peas and carrots 1 cup frozen corn 1 small onion, finely chopped 3 cloves garlic, minced 3 cups chicken broth 1 cup heavy cream 8 ounces cream cheese, softened 1 teaspoon dried thyme 1 teaspoon dried parsley Salt and pepper to taste 8 ounces … Read more
Ingredients 1 (4-5 pound) pork loin roast 2 tablespoons olive oil 1 teaspoon salt 1/2 teaspoon black pepper 1 teaspoon dried thyme 1 teaspoon dried rosemary 3 cloves garlic, minced 1 large onion, quartered 3 apples, cored and sliced 2 cups apple cider 1 cup chicken broth 2 tablespoons Dijon mustard Directions 1. Preheat your … Read more
Servings: Makes 1 loaf (about 8-10 slices) Ingredients: 1 cup cultured cottage cheese 1 cup powdered egg whites 1 cup water Directions: Preheat Oven: Begin by preheating your oven to 350°F (175°C). Prepare a loaf pan by lining it with parchment paper or lightly greasing it. Hydrate Powdered Egg Whites: In a large mixing bowl, … Read more