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Cajun Shrimp Fried Rice: A Flavorful Twist on a Classic Dish
Fried rice is a beloved dish enjoyed worldwide, but have you ever tried it with a Cajun twist? Cajun Shrimp Fried Rice is a vibrant, flavorful meal that combines the rich, spicy flavors of Cajun cuisine with the comforting, hearty goodness of fried rice. This dish is perfect for a weeknight dinner or meal prep, as it’s quick to make and packed with flavor. Let’s dive into this delicious recipe that will surely become a favorite!
Ingredients
To prepare Cajun Shrimp Fried Rice, you will need the following ingredients:
- For the Fried Rice:
- 2 cups cooked white rice (preferably day-old)
- 1 lb large shrimp, peeled and deveined
- 2 tablespoons vegetable oil (divided)
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 bell pepper (any color), diced
- 1 cup frozen peas and carrots mix
- 3 green onions, chopped
- 3-4 tablespoons soy sauce (adjust to taste)
- 1 tablespoon Cajun seasoning (adjust to taste)
- Salt and pepper, to taste
- Fresh parsley or cilantro for garnish (optional)
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