Best Egg Rolls

Instructions

Step 1: Prepare the Filling

1. Cook the Vegetables: In a large skillet, heat a little oil over medium heat. Add garlic and cook until fragrant. Then, add the cabbage, carrots, and any additional vegetables. Sauté until softened, about 5-7 minutes.
2. Add Protein and Seasoning: Stir in the cooked protein of your choice. Add soy sauce, sesame oil, salt, and pepper. Cook for another 2-3 minutes until heated through. Remove from heat and let cool.

Step 2: Assemble the Egg Rolls

1. Prepare the Wrappers: Place an egg roll wrapper on a clean surface with one corner pointing toward you.
2. Fill the Wrapper: Spoon about 2-3 tablespoons of the filling onto the lower third of the wrapper.
3. Roll It Up: Fold the corner over the filling, then fold in the sides. Roll tightly to seal, using a little water to moisten the edges if needed. Repeat with remaining wrappers and filling.

Step 3: Fry the Egg Rolls

1. Heat the Oil: In a deep skillet or pot, heat about 2 inches of oil over medium-high heat.
2. Fry the Egg Rolls: Once the oil is hot, carefully add a few egg rolls at a time. Fry until golden brown and crispy, about 3-4 minutes on each side. Use a slotted spoon to remove them and place on paper towels to drain excess oil.

Step 4: Serve

Serve your homemade egg rolls hot with dipping sauces like soy sauce, sweet and sour sauce, or a spicy chili sauce. Enjoy!

Tips for Success

• Customize the Filling: Feel free to mix and match vegetables and proteins to your liking. You can even add spices or herbs for an extra kick.
• Baking Option: For a healthier alternative, you can bake the egg rolls at 400°F (200°C) for about 20-25 minutes, brushing them lightly with oil for crispiness.
• Storage: Leftover egg rolls can be stored in the refrigerator for up to three days. Reheat in the oven for the best texture.

Conclusion

These egg rolls are sure to be a hit at your next gathering or as a delicious snack any day of the week. With their crispy exterior and flavorful filling, they offer the perfect bite every time. Give this recipe a try, and savor the deliciousness of homemade egg rolls!