Bang Bang Chicken Skewers

Instructions

1. Marinate the Chicken:

In a large bowl, mix the olive oil, soy sauce, garlic, ginger, paprika, salt, and black pepper.
Add the cubed chicken to the marinade and toss to coat evenly. Cover and refrigerate for at least 30 minutes, or up to 2 hours for more flavor infusion.

2. Prepare the Skewers:

Thread the marinated chicken pieces onto the soaked bamboo skewers, ensuring an even distribution.
Preheat your grill or grill pan to medium-high heat.

3. Grill the Chicken:

Place the skewers on the grill and cook for about 4-5 minutes on each side, or until the chicken is fully cooked through and has a nice char on the outside. The internal temperature should reach 165°F (75°C).
Remove the skewers from the grill and set them aside.

4. Make the Bang Bang Sauce:

In a small bowl, whisk together the mayonnaise, sriracha, sweet chili sauce, honey, and lime juice. Adjust the level of spiciness by adding more sriracha, depending on your heat tolerance.

5. Serve the Skewers:

Generously drizzle or brush the bang bang sauce over the grilled chicken skewers. Alternatively, serve the sauce on the side for dipping.
Garnish with chopped green onions or cilantro for a fresh touch, and serve with lime wedges on the side.

Tips for the Perfect Bang Bang Chicken Skewers:

Marinate for Maximum Flavor: The longer you marinate the chicken, the more flavorful and tender it will be. If you’re short on time, aim for at least 30 minutes.
Use Thighs for Juicier Meat: While chicken breasts are lean and easy to cook, thighs offer more juiciness and are less prone to drying out on the grill.
Control the Heat: The beauty of bang bang sauce is its ability to balance heat with sweetness. If you’re serving these to kids or spice-sensitive guests, you can reduce the sriracha or substitute with ketchup for a milder sauce.
Get Creative with Sides: Serve these skewers with a side of jasmine rice, a fresh cucumber salad, or even roasted vegetables. For extra crunch, top them with toasted sesame seeds or crushed peanuts.

Why You’ll Love Bang Bang Chicken Skewers:

Bold, Tangy Flavors: The combination of spicy sriracha, sweet chili sauce, and creamy mayo creates a sauce that’s rich, flavorful, and perfectly balanced.
Quick & Easy: These skewers are perfect for a quick weeknight meal but impressive enough for special occasions.
Customizable: Adjust the heat, add your favorite herbs, or swap in different proteins like shrimp or tofu.

In conclusion, Bang Bang Chicken Skewers bring together the best of grilling and bold Asian-inspired flavors in one simple dish. Perfect for summer BBQs, tailgating parties, or even a quick dinner at home, this dish is a guaranteed hit. Try it out and watch as everyone goes crazy for the delicious, lip-smacking bang bang sauce!

Enjoy your grilling adventure!

← Back Next →