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The Perfect Baked Potato: A Simple and Delicious Recipe
Baked potatoes are a classic side dish that offers a warm, comforting, and versatile base for a variety of toppings. Whether you’re serving them alongside a juicy steak, a hearty chili, or simply enjoying them on their own, the baked potato is a timeless favorite that never goes out of style. This article will guide you through making the perfect baked potato, ensuring a fluffy interior and crispy skin every time.
Ingredients
To make the ideal baked potato, you’ll need the following ingredients:
- 4 medium-sized russet potatoes (about 6-8 ounces each)
- Olive oil (about 2 tablespoons)
- Kosher salt (to taste)
- Freshly ground black pepper (to taste)
- Butter (for serving)
- Toppings of your choice (such as sour cream, chives, cheese, bacon bits, or broccoli)
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