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Instructions
1. Prepare the Filling:
- In a mixing bowl, combine the softened cream cheese, shredded cheddar cheese, chopped bacon, diced jalapeños, garlic powder, onion powder, salt, and pepper. Mix until well combined and set aside.
2. Assemble the Egg Rolls:
- Lay an egg roll wrapper on a clean surface with one corner pointing toward you, forming a diamond shape.
- Place about 2 tablespoons of the filling in the center of the wrapper.
3. Roll the Egg Rolls:
- Fold the bottom corner of the wrapper over the filling, tucking it in tightly.
- Fold in the sides, then roll the egg roll away from you until it’s sealed.
- Use a little water to seal the top edge of the wrapper. Repeat the process with the remaining wrappers and filling.
4. Heat the Oil:
- In a deep skillet or frying pan, heat about 2 inches of oil over medium-high heat. To test if the oil is ready, drop a small piece of bread into the oil; if it bubbles and browns, the oil is hot enough.
5. Fry the Egg Rolls:
- Carefully add the egg rolls to the hot oil in batches, ensuring not to overcrowd the pan.
- Fry for about 3-4 minutes on each side, or until golden brown and crispy. Use tongs to turn them halfway through cooking.
6. Drain and Cool:
- Once cooked, remove the egg rolls from the oil and place them on a paper towel-lined plate to drain any excess oil.
7. Serve:
- Allow the egg rolls to cool slightly before serving. Pair them with ranch dressing or your favorite dipping sauce for an extra burst of flavor.
Tips for Success
- Adjust Spice Level: If you prefer less heat, remove the seeds and membranes from the jalapeños, or use fewer jalapeños in the filling.
- Baking Option: If you’d like a healthier alternative, you can bake the egg rolls. Brush them with oil and place them on a baking sheet. Bake at 400°F (200°C) for about 20 minutes, flipping halfway through, until golden and crispy.
- Make Ahead: Prepare the filling and assemble the egg rolls in advance. Refrigerate them until ready to fry for a quick appetizer on demand.
Conclusion
Bacon Jalapeño Popper Egg Rolls are the perfect fusion of flavors and textures that will delight your taste buds. With their creamy, cheesy filling, crispy exterior, and a touch of spice, they’re an unforgettable appetizer that’s sure to impress. Whether you’re hosting a gathering or just treating yourself to a delicious snack, these egg rolls are a fantastic choice. So, gather your ingredients and get ready to enjoy this tasty treat—you won’t be able to stop at just one!