Autumn Harvest Fruit Salad: A Seasonal Delight

As the leaves change colors and the air turns crisp, it’s time to celebrate the bounty of the season with a vibrant Autumn Harvest Fruit Salad. This refreshing and nutritious dish brings together the best flavors of fall, showcasing an array of seasonal fruits that are not only delicious but also visually appealing. Perfect as a side dish for gatherings or a light dessert, this fruit salad will brighten up any autumn table.

Why You’ll Love This Autumn Harvest Fruit Salad

1. Seasonal Ingredients: Featuring fruits that are at their peak during the autumn months, this salad is a celebration of the harvest season.
2. Nutrient-Rich: Packed with vitamins, minerals, and fiber, this salad is a healthy option for a snack or dessert.
3. Easy to Make: With minimal preparation, you can whip up this salad in no time, making it perfect for busy days or last-minute gatherings.
4. Versatile and Customizable: Feel free to mix and match your favorite fruits or add nuts and seeds for extra texture and flavor.

Ingredients

For the Salad:

• 2 cups apples, diced (preferably a mix of sweet and tart varieties)
• 1 cup pears, diced
• 1 cup grapes, halved (red or green)
• 1 cup pomegranate seeds
• 1 cup mandarin oranges, drained (fresh or canned)
• 1 cup dried cranberries or cherries
• 1/2 cup walnuts or pecans, chopped (optional)

For the Dressing:

• 1/4 cup honey or maple syrup
• 1 tablespoon lemon juice
• 1 teaspoon cinnamon
• 1/4 teaspoon vanilla extract (optional)

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