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Apple pastries baked in the oven

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Instructions

Step 1: Preheat the Oven

  1. Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper to prevent sticking.

Step 2: Prepare the Apples

  1. Mix the Apples: In a mixing bowl, combine the sliced apples, granulated sugar, ground cinnamon, and lemon juice. Toss until the apples are evenly coated and set aside.

Step 3: Prepare the Pastry

  1. Roll Out the Pastry: On a lightly floured surface, roll out each sheet of puff pastry to smooth it out. Cut each sheet into squares (about 4×4 inches).

Step 4: Assemble the Pastries

  1. Fill the Pastry: Place a generous spoonful of the apple mixture in the center of each pastry square. Be careful not to overfill, as the filling can leak during baking.
  2. Fold and Seal: Fold the pastry over to create a triangle or rectangle. Press the edges firmly to seal. You can use a fork to crimp the edges for added decoration and to ensure they’re sealed well.

Step 5: Bake the Pastries

  1. Prepare for Baking: Brush the tops of the pastries with the melted butter and beat the egg in a small bowl. Brush the egg wash over the pastries to give them a golden-brown color when baked.
  2. Bake: Place the pastries on the prepared baking sheet and bake in the preheated oven for 20-25 minutes or until they are puffed and golden brown.

Step 6: Cool and Serve

  1. Cool Down: Once baked, remove the pastries from the oven and let them cool on a wire rack for a few minutes.
  2. Serve: Dust with powdered sugar before serving, if desired. Enjoy warm or at room temperature.

Tips for Success

  • Choose the Right Apples: For the best flavor, use a mix of sweet and tart apples. Granny Smith apples provide a nice contrast to the sweetness of the sugar.
  • Experiment with Spices: Feel free to add nutmeg, allspice, or ginger for a more complex flavor profile.
  • Serve with Ice Cream: These apple pastries are delicious on their own but can be even better with a scoop of vanilla ice cream or a dollop of whipped cream.

Conclusion

These baked apple pastries are an easy and delightful way to enjoy the classic flavors of apples and cinnamon wrapped in flaky pastry. Perfect for any occasion, they’re sure to be a hit with family and friends. So gather your ingredients and treat yourself to the warmth and comfort of homemade apple pastries today!

Feel free to modify any parts of the article to better suit your style or preferences!

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