Air Fryer Garlic Butter Steak Bites and Potatoes: A Quick and Flavorful Delight

If you’re looking for a delicious and easy meal that’s packed with flavor, air fryer garlic butter steak bites and potatoes are the perfect choice. This dish combines tender, juicy steak with crispy potatoes, all infused with the rich taste of garlic butter. Perfect for a weeknight dinner or a weekend gathering, this recipe is sure to impress your family and friends. Let’s dive into this delightful dish, its ingredients, and how to make it step by step.

Why Air Fry?

Air frying has become a popular cooking method due to its ability to create crispy foods without the need for excessive oil. It offers a healthier alternative to traditional frying while still delivering that satisfying crunch. The air fryer cooks food evenly and quickly, making it ideal for busy weeknights when you want a hearty meal without the hassle.

Ingredients

For the Steak Bites:

• 1 pound sirloin steak (or your preferred cut), cut into bite-sized pieces
• 2 tablespoons olive oil
• 4 cloves garlic, minced
• 1 teaspoon dried rosemary (or fresh, if available)
• 1 teaspoon dried thyme
• Salt and pepper, to taste
• 2 tablespoons butter

For the Potatoes:

• 2 cups baby potatoes, halved (or diced larger potatoes)
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• Salt and pepper, to taste
• Fresh parsley, chopped (for garnish)

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