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Lemon Cookies

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Zesty Lemon Cookies: A Refreshing Treat

There’s something irresistibly delightful about the bright, tangy flavor of lemon, especially when it’s baked into soft, chewy cookies. Lemon Cookies are the perfect blend of sweet and tart, making them a refreshing treat for any occasion. Whether you’re looking for a light dessert, a sweet snack with your afternoon tea, or a treat to share at gatherings, these cookies are sure to brighten your day.

Why You’ll Love Lemon Cookies

  1. Bright and Flavorful: The zesty lemon flavor is both refreshing and uplifting, making these cookies a great way to add a burst of sunshine to your day.
  2. Easy to Make: With simple ingredients and straightforward steps, this recipe is perfect for bakers of all skill levels.
  3. Versatile: Enjoy them plain or dress them up with a glaze or icing for a special occasion. They also make a fantastic addition to cookie platters or gift baskets.
  4. Perfect for Any Season: Lemon cookies are light and refreshing, making them a great choice for spring and summer, but their delicious flavor can be enjoyed year-round.

Ingredients

  • 2 ½ cups all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • 1 cup unsalted butter, softened
  • 1 ½ cups granulated sugar
  • 1 large egg
  • 2 tablespoons lemon juice (freshly squeezed)
  • 1 tablespoon lemon zest (from about 1 lemon)
  • 1 teaspoon vanilla extract
  • Powdered sugar (optional, for dusting)

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