Fried potatoes, onions, smoked sausage, and green beans, in butter and olive oil

Fried Potatoes, Onions, Smoked Sausage, and Green Beans: A Hearty Comfort Dish

If you’re looking for a comforting and satisfying meal that can be prepared in one skillet, look no further than Fried Potatoes, Onions, Smoked Sausage, and Green Beans. This dish is a delicious medley of flavors and textures that brings together the savory richness of smoked sausage, the hearty goodness of fried potatoes, and the vibrant crunch of green beans. It’s a straightforward recipe that’s perfect for busy weeknights or lazy weekends when you crave something warm and filling.

Why You’ll Love This Dish

1. One-Pan Wonder:

• With everything cooked in one skillet, cleanup is minimal, making it a convenient choice for any day of the week.

1. Quick and Easy:

• This recipe can be prepared in about 30 minutes, making it ideal for those nights when you need a hearty meal in a hurry.

1. Comfort Food at Its Best:

• The combination of crispy potatoes, savory sausage, and fresh green beans creates a comforting dish that warms the soul.

1. Customizable:

• You can easily adjust the ingredients based on your preferences or what you have on hand, allowing for endless variations.

The Recipe: Fried Potatoes, Onions, Smoked Sausage, and Green Beans

Ingredients:

• 4 medium potatoes, peeled and diced
• 1 large onion, sliced
• 1 pound smoked sausage (such as kielbasa or andouille), sliced
• 2 cups fresh green beans, trimmed (or frozen green beans)
• 3 tablespoons butter
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• Salt and pepper, to taste
• Fresh parsley, chopped (for garnish, optional)

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