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Southern Pimento Cheese: A Classic Spread with Southern Charm
Pimento cheese is a beloved staple of Southern cuisine, known for its creamy texture and bold flavors. Often referred to as “the caviar of the South,” this versatile spread has become a favorite at picnics, parties, and family gatherings. Whether served as a dip, sandwich filling, or party appetizer, Southern pimento cheese is sure to please a crowd and evoke feelings of comfort and nostalgia.
Why You’ll Love Southern Pimento Cheese
- Rich and Flavorful: Made with a blend of sharp cheddar cheese, creamy mayonnaise, and tangy pimentos, this spread is bursting with flavor.
- Versatile: Perfect for a variety of occasions, pimento cheese can be enjoyed as a dip with crackers, a sandwich spread, or a topping for burgers and vegetables.
- Quick and Easy: With just a few simple ingredients and minimal prep time, you can whip up a batch of this delightful spread in no time.
Ingredients You’ll Need
To make Southern pimento cheese, gather the following ingredients:
- 8 oz sharp cheddar cheese, grated
- 4 oz cream cheese, softened
- 1/2 cup mayonnaise
- 1/2 cup jarred pimentos, drained and chopped
- 1 tablespoon Dijon mustard (or to taste)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper, to taste
- Optional: A few dashes of hot sauce or cayenne pepper for a spicy kick
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