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Million Dollar Bars: A Decadent Dessert Worth Every Bite
If you’re looking for a dessert that feels luxurious, tastes amazing, and is sure to impress, Million Dollar Bars are the way to go. This indulgent treat features layers of rich, buttery shortbread, gooey caramel, and smooth chocolate, creating a bar that truly lives up to its name. Whether you’re serving them at a party, sharing with friends, or just treating yourself, these bars are a deliciously decadent delight.
Why You’ll Love Million Dollar Bars
Million Dollar Bars stand out for several reasons:
- Rich and Decadent: With layers of buttery shortbread, creamy caramel, and silky chocolate, these bars offer a perfect balance of textures and flavors.
- Simple Ingredients: You don’t need fancy ingredients to make this show-stopping dessert. With pantry staples, you can create a treat that tastes like a million bucks.
- Versatile and Shareable: Ideal for holidays, potlucks, bake sales, or as a homemade gift, these bars are easy to cut into squares and share.
Ingredients
To make Million Dollar Bars, you will need the following:
For the Shortbread Crust:
- 1 cup (2 sticks) unsalted butter, softened
- 1/2 cup granulated sugar
- 2 cups all-purpose flour
- 1/4 teaspoon salt
For the Caramel Layer:
- 1 can (14 oz) sweetened condensed milk
- 1/2 cup unsalted butter
- 1/2 cup brown sugar, packed
- 1/4 cup light corn syrup
- 1/4 teaspoon salt
For the Chocolate Layer:
- 1 1/2 cups chocolate chips (semi-sweet or milk chocolate)
- 1 tablespoon coconut oil or vegetable oil (optional, for a smoother chocolate layer)
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