ADVERTISEMENT
Shredded Chicken Gravy on Mashed Potatoes: A Comforting Classic
Shredded Chicken Gravy on Mashed Potatoes is the ultimate comfort food that warms the soul and satisfies the appetite. This dish combines tender, flavorful shredded chicken with a rich and savory gravy, all served over a bed of creamy mashed potatoes. It’s a hearty meal that’s perfect for family dinners, special occasions, or simply when you crave a little indulgence. Let’s dive into this recipe that’s sure to become a favorite in your household!
Ingredients
For the Shredded Chicken:
- 2 pounds boneless, skinless chicken breasts or thighs
- 1 cup chicken broth
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon paprika
- 1 teaspoon dried thyme (or your favorite herbs)
For the Gravy:
- 3 tablespoons butter
- 3 tablespoons all-purpose flour
- 2 cups chicken broth (from the cooked chicken or store-bought)
- 1/2 cup heavy cream (optional for creamier gravy)
- Salt and pepper to taste
For the Mashed Potatoes:
- 2 pounds potatoes (Russet or Yukon Gold work well)
- 4 tablespoons unsalted butter
- 1/2 cup milk (or more for desired creaminess)
- Salt and pepper to taste
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends