Hearty Crockpot Cowboy Soup: A Comforting Classic

When the temperatures drop and comfort food cravings hit, there’s nothing quite like a bowl of Hearty Crockpot Cowboy Soup to warm you up. This delicious and filling soup is packed with hearty ingredients, robust flavors, and the ease of a slow cooker, making it a perfect meal for busy weeknights or cozy weekends. Whether you’re feeding a crowd or just looking for leftovers to enjoy throughout the week, this cowboy soup is sure to satisfy.

Why You’ll Love Hearty Crockpot Cowboy Soup

1. Easy to Prepare: Simply chop the ingredients, toss them in the crockpot, and let it do the work for you.
2. Flavorful and Filling: With a rich blend of meats, beans, vegetables, and spices, this soup is as hearty as it is delicious.
3. Customizable: Feel free to modify the ingredients based on what you have on hand or your personal preferences.
4. Great for Leftovers: This soup tastes even better the next day, making it perfect for meal prep or leftovers.

Ingredients

To make Hearty Crockpot Cowboy Soup, you will need:

• 1 pound ground beef (or ground turkey for a lighter option)
• 1 medium onion, chopped
• 2 cloves garlic, minced
• 1 bell pepper, chopped (any color)
• 2 cups diced tomatoes (canned or fresh)
• 1 can (15 oz) kidney beans, drained and rinsed
• 1 can (15 oz) black beans, drained and rinsed
• 1 can (15 oz) corn, drained
• 2 cups beef or vegetable broth
• 2 tablespoons chili powder
• 1 teaspoon cumin
• 1 teaspoon paprika
• Salt and pepper, to taste
• Optional toppings: shredded cheese, sour cream, chopped green onions, or fresh cilantro

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