Cheesy Bacon Ranch Potato Salad: A Flavor-Packed Side Dish

Potato salad is a staple at barbecues, picnics, and potlucks, but if you’re looking to elevate this classic dish, look no further than Cheesy Bacon Ranch Potato Salad. This creamy, cheesy, and savory salad combines tender potatoes with crispy bacon, tangy ranch dressing, and a delightful blend of cheeses. It’s a crowd-pleaser that brings bold flavors and hearty ingredients together in one delicious side.

Ingredients

To serve approximately 6-8 people, you will need:

For the Potato Salad:

• 2 pounds baby potatoes (or red potatoes), halved or quartered
• 6 slices of bacon, cooked until crispy and chopped
• 1 cup shredded cheddar cheese
• 1/2 cup shredded mozzarella cheese
• 1/2 cup chopped green onions (scallions)
• 1/4 cup chopped fresh parsley (optional)

For the Dressing:

• 1 cup ranch dressing
• 1 tablespoon apple cider vinegar (optional, for added tang)
• Salt and pepper, to taste

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