Three Cheese Lasagna Roll Ups: A Cheesy Delight

Lasagna has long been a favorite comfort food, but if you’re looking for a fun twist on the classic dish, look no further than Three Cheese Lasagna Roll Ups. This recipe combines the flavors of traditional lasagna with a creative presentation, making it a hit at family dinners, potlucks, or casual gatherings. Bursting with cheesy goodness and a rich tomato sauce, these roll-ups are sure to please everyone at the table.

Why You’ll Love This Recipe

• Easier to Serve: Roll-ups make it easy to portion and serve, eliminating the mess of traditional lasagna layers.
• Versatile: You can customize the filling with your favorite cheeses and vegetables, or even add ground meat for extra protein.
• Make-Ahead Friendly: These roll-ups can be prepared in advance and baked just before serving, making them perfect for busy weeknights or entertaining guests.

Ingredients

For the Roll-Ups:

• 12 lasagna noodles
• 1 cup ricotta cheese
• 1 cup shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• 1 large egg
• 1 teaspoon Italian seasoning
• Salt and pepper, to taste

For the Sauce:

• 2 cups marinara sauce (store-bought or homemade)
• 1/2 cup shredded mozzarella cheese (for topping)
• Fresh basil leaves (for garnish)

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