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5-Minute Cake Recipe: Quick, Easy, and Delicious
Craving something sweet but don’t want to spend hours in the kitchen? This 5-Minute Cake Recipe is the perfect solution! With just a few simple ingredients and a microwave, you can whip up a warm, fluffy cake in no time. Whether it’s a late-night snack, an afternoon pick-me-up, or a quick dessert for unexpected guests, this cake delivers rich, homemade flavor with minimal effort. Plus, it’s completely customizable, so you can add your favorite toppings or mix-ins to make it your own!
Why You’ll Love the 5-Minute Cake Recipe
- Super Quick: Ready in just five minutes from start to finish, including prep and cooking time.
- Minimal Ingredients: Uses simple pantry staples, so you can make it whenever the craving hits.
- Customizable: Add chocolate chips, fruit, nuts, or even a swirl of nut butter to personalize your cake.
- Single Serving: Perfect for satisfying your sweet tooth without making a whole cake.
Ingredients
- 4 tablespoons all-purpose flour
- 2 tablespoons granulated sugar
- 1 tablespoon unsweetened cocoa powder (optional, for a chocolate version)
- 1/4 teaspoon baking powder
- Pinch of salt
- 3 tablespoons milk
- 2 tablespoons vegetable oil (or melted butter)
- 1/4 teaspoon vanilla extract
- Optional add-ins: chocolate chips, fruit, or nuts
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