Deliciously Sweet and Easy Canned Apple Pie Filling Desserts to Delight Your Taste Buds

Canned apple pie filling is a versatile ingredient that can transform a simple dessert into something spectacular with minimal effort. Whether you’re short on time or looking for a quick way to satisfy your sweet tooth, these deliciously sweet and easy recipes are perfect for any occasion. From classic pies to creative treats, let’s explore how to make the most of that canned apple goodness!

The Joy of Canned Apple Pie Filling

Canned apple pie filling is a convenient pantry staple that allows you to enjoy the sweet, spiced flavor of apples without the fuss of peeling and slicing. It’s already seasoned with sugar and spices, making it a delightful addition to various desserts. Plus, it’s available year-round, so you can indulge in apple-flavored treats any time of the year.

Easy Dessert Ideas Using Canned Apple Pie Filling

1. Classic Apple Crisp

Ingredients:

1 can of apple pie filling
1 cup rolled oats
1 cup brown sugar
1/2 cup all-purpose flour
1/2 cup unsalted butter, melted
1 tsp cinnamon
Pinch of salt

Instructions:

Preheat your oven to 350°F (175°C).
Spread the canned apple pie filling evenly in the bottom of a greased baking dish.
In a mixing bowl, combine the oats, brown sugar, flour, cinnamon, and salt. Pour in the melted butter and mix until crumbly.
Sprinkle the oat mixture over the apple filling.
Bake for 30-35 minutes, or until the topping is golden brown and crispy. Serve warm with a scoop of vanilla ice cream for an extra treat!

2. Apple Pie Parfaits